The Jolly Tanners

Nestled within the idyllic Sussex countryside, The Jolly Tanners in Staplefield has long been a cherished gathering place for locals and visitors alike. Recently undergoing a tasteful refurbishment under new ownership, the pub now exudes an elegant charm that honours its traditional roots while embracing modern comfort.

Its south-facing terrace bathes in ample sunshine during the day, whilst the canopy offers a shaded area in the warmer hours, transforming into a magical backdrop in the summer evenings as string lights illuminate the space. Whether seeking a cosy corner for winter warmth beside the roaring fire or soaking up the summer sun, The Jolly Tanners is a pub for all seasons.

Historically celebrated as a real ale haven, the pub continues to pride itself on an impressive selection of Sussex ales, a rotating array often praised for their impeccable quality and the artful way they are maintained. Complementing the cask-conditioned offerings is an extensive wine list tailored to suit every occasion and palate.

At the heart of The Jolly Tanners’ success are General Manager Roisin Finlay and Head Chef Mark Charker. Both proud Sussex natives, their wealth of hospitality expertise and genuine passion infuse the pub with a welcoming, personal touch. Mark leads a talented team of chefs dedicated to celebrating seasonal, locally sourced ingredients. His menus, which change regularly to reflect the best of each season, showcase his culinary mastery through beautifully executed dishes. The emphasis on a farmto-table ethos underscores their commitment to freshness and sustainability. Roisin brings a wealth of experience with a warm touch, she brings fresh energy to the business and an in-depth knowledge of Sussex hospitality. Roisin and her team are dedicated to making everybody’s experience memorable. The pub’s menus feature a superb à la carte selection, available throughout lunch and dinner, revealing Mark’s culinary artistry and innovation. Alongside this is a carefully curated bar menu offering lighter bites and pub classics, perfect for a quick lunch or relaxed evening meal. Their Sunday roasts have garnered widespread acclaim. The homemade desserts, crafted with equal skill and creativity, have become a talking point among regulars and newcomers alike, showpieces of the talented team’s dedication and flair.

The pub introduced its outdoor BBQ kitchen, a delightful addition to sunny weekends. Serving up flavoursome grilled dishes and innovative salads and sides, with something for all tastes. Plus the added delight of The Jolly Trolley; a charming converted horse box, serving summer cocktails, wines, and spritzes to enjoy amidst the garden’s beauty. Dates for BBQ events are listed online.

For those exploring the surrounding countryside, the village of Staplefield offers scenic rural walks. Regular visitors include walkers from Nymans Gardens and nearby villages, many of whom bring their dogs. The pub has numerous dog-friendly areas complete with treats for furry friends.

Looking ahead, The Jolly Tanners hosts a variety of events, from lively open mic nights featuring local Sussex musicians to seasonal tasting evenings with Mark and his team, showcasing the pub’s culinary talent. As summer wanes, plans are already underway for the festive season! Whether its a Christmas party, an exclusive experience in the tenseater dining room, or special family celebration The Jolly Tanners team can help.

In every sense, The Jolly Tanners stands as a Sussex gem, where warm hospitality, great food, elegant rural surroundings, and authentic character combine seamlessly. Just outside Cuckfield, it remains a place where the true spirit of Sussex is celebrated, inviting all to enjoy its timeless charm.

Why not set your Sat Nav for Staplefield (RH17 6EF) to pop into The Jolly Tanners, call them on 01444 682550, follow them on social media or find out what’s on at: www.thejollytanners.co.uk

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